Salvador Molly's is a pretty neat place - totally eclectic (containing bits and pieces of everyone's travels from all around the world, also playing a part in their menu) and comfortable. We were shown to a booth, got some peanuts to munch on while the hubster grabbed a beer, and we perused the menu.
So many things that I wanted to try, and so little time! I decided on the Cheesy Poofs as an appetizer (I had to simply because of the name... and the fact that they were "fritters of molten cheese, chipotle chile and mashed potato, with crema & salsa Mo'Cajete" -- you can't tell me that doesn't sound absolutely delicious!) and... a dish which may be the Pampas Chimichurri Steak, but I'm not sure because at the time, my steak came with a noodle salad that is currently not listed on their menu. So it may or may not be that. But it was still quite tasty nonetheless!
The hubster ordered the La Cubana Pressed Cuban Sandwish. But he also came with a mission. To take on the Great Balls of Fire challenge - he must eat all five of the "famous habanero cheese fritters" with ALL of the habanero sauce to earn the prize of getting his photo on the wall. So hot, they needed an umbrella.
And here he goes!
...
Success!
"You look like you're hurtin'", the waitress comments. :)
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