I went out to lunch at Boudin today, ready to order a tomato mozzarella basil pesto panini type thing... Something I've been craving the past couple of days, but when I walked in, the first thing I saw was Grilled Cheese Melt. Okay! I decided to couple it with a spring salad rather than a bag of chips (5.99) and had possibly the best grilled cheese sandwich I've ever tasted...
Two slices of, my guess is sourdough bread stuffed with various cheeses in between, sprinkled with (fresh) Parmesan on top and toasted till the cheese was golden and toasty, the crust was crispy and a hint if salty (and other herby seasonings) and the cheese a good thick oozy consistency... with the spring salad mix and light balsamic dressing, it was a super simple but super yum lunch indeed!
- Posted mobile-y (please excuse the typos!)
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