KT, round 2

My sister ended up having her baby on Thursday. So we were up Thursday, Friday, Saturday and Sunday to help out around the house and to ooh and ahh over their new little addition. On Saturday, the hubster turns to me and says, "I want to go to KT Cafe again - I love that place!"

So as he pondered over the Thai Beef Noodle Soup or the meat platter, I went up and down the menu for a vegetarian dish. Then i spotted the Peanut Butter French Toast (4.99)... I am, naturally, intrigued. So I order it.


As it turns out, it was a peanut butter sandwich that got dipped in the French toast batter and fried up, sprinkled with some powdered sugar and served with butter and syrup. It was quite to my liking!

But the hubster had said that the French toast wouldn't be enough for me for lunch, so I also ordered the Baked Vegetables in Cream Sauce. I should have been alarmed, but figured I'll give it a try.



The dish sat in a glass pie pan with a layer of white rice on the bottom. On top was the veggie cream sauce mixture. The cream sauce was fine, and the veggies were fine. But together... I don't know. It was a little odd to me. The veggies included green beans, Chinese broccoli, white mushrooms and straw mushrooms, carrots... and I can't remember what else, but there was more. Then all of that topped off with a layer of chedder cheese and baked. Maybe it wouldn't have been so weird to me if there weren't any mushrooms. I'm not a fan, and there was an abundance of them in there.

- Posted mobile-y (please excuse the typos!)