We decided to swing by for dinner. We parked right on the street and walked into a really laid-back cafe. It was a little old looking but that was part of the appeal, it wouldn't have worked if the place was all glitzy. The walls were all lined with letter-sized papers covered in drawings by customers - it was great!
This one was my favorite:
And then our 12-egg Makin' Bacon omelette came out...
...that silver plate? That's a pizza pan. Yes, it's that large. The pizza pan is covered with a thick layer of all-you-can-eat hashbrowns topped with the omelette, with a side of double-thick egg bread...
The 12-egg mixture is cooked all large and flat on the griddle and in the case of the Makin' Bacon, is topped with bacon, tomatoes, swiss cheese and some sour cream, and then folded over and over until it can fit onto the top of the hashbrowns... We had split this omelette and was able to finish only about half of it for dinner. We finished the rest for breakfast the next morning... so good. So so good.
I think I just drooled a little bit there.
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